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Tilvirker Produsent - Flavouring for confectionery

Tilvirker/produsent
  1. ZIA LLC

    Ukraina

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    Selskapet ZIA LLC, er en Tilvirker/ Produsent, som opererer i Aromaer i næringsmidler bransjen. Det opererer også i Food colourings, food pigments, food dyes, coloring for chocolate, Food color set, baking supplies, food gel colours, flavouring for confectionery, og gel dyes bransjene. Det har base i Odesa, Ukraina.

  2. GIOVANNI FRANCESCONI SRL.

    Italia

    Selskapet GIOVANNI FRANCESCONI SRL., er en Tilvirker/ Produsent, som opererer i Semulegryn bransjen. Det opererer også i durum wheat flour or superfine flour, organic pasta, flavouring for confectionery, og almond cream bransjene. Det har base i Milano, Italia.

  3. MICHAEL GUTSCHKE ROHSTOFFHANDEL E.K.

    Tyskland

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    Welcome to the world of raw materials. Michael Gutschke Rohstoffhandel specialises in the direct import and sale of high-quality natural raw materials and semi-finished products from the respective countries of origin. We have our customers interests at heart, providing them with a highly reliable service. Drawing on my specialist product and market knowledge, as well as my many years of experience, we offer a wide range of natural raw materials for applications in the flavourings, cosmetics, tobacco, confectionery and food industries, as well as for technical applications. We provide raw materials for flavouring, binding, thickening, separating, stabilising, colouring and sealing. The products are stored and checked in Hamburg. Through close collaboration over a number of years, we have established an excellent relationship with our partners all over the world as well as an outstanding network. We act quickly and flexibly through a small administrative organisation.

  4. P.A. AROMATICS FLAVORS SRL

    Italia

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    P.A Aromatics Flavors has been creating, making and marketing flavourings for the food industry, confectionery industry, beverage and liqueur industry and pharmaceutical industry since 1984. Flavourings for sweet and savoury products, beverages, products for oven-baking, cakes and dairy-based products. Essences and extracts for perfumes and cosmetics. UNI EN ISO 9001.

  5. GMC G. MARIANI & C. SPA

    Italia

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    Since 1910, G. Mariani & C. has been involved in the research, experimentation and production of extracts, fruit juices, aromas, essences and a wide choice of products ranging from liqueurs to soft drinks, savoury food to confectionery, and is now amongst the leaders of its sector. It provides a pre- and after-sale service to guarantee its business customers tailor-made products and solutions. COMPANY CERTIFIED WITH UNI EN ISO 9001: 2000

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  1. AROMI MEDITERRANEI VISA SRL

    Italia

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    Selskapet AROMI MEDITERRANEI VISA SRL, er en Tilvirker/ Produsent, som opererer i Aromaer i næringsmidler bransjen. Det opererer også i Essenser i næringsmidler, Smaksingredienser - ekstrakter og krydder, Konserveringsmidler i næringsmidler, natural flavours for the food and canning industry, natural extracts, flavourings for the confectionery industry, Essenser i næringsmidler, aromatics and dehydrated vegetables, og natural flavours bransjene. Det har base i Nocera Inferiore, Italia.

  2. TEVAROM

    Belgia

    Selskapet TEVAROM, er en Tilvirker/ Produsent, som opererer i Aromaer i næringsmidler bransjen. Det opererer også i natural flavours, flavourings for the confectionery industry, og natural flavours for the food and canning industry bransjene. Det har base i Ghislenghien, Belgia.

  3. ISERNHÄGER GMBH & CO. KG

    Tyskland

    Selskapet ISERNHÄGER GMBH & CO. KG, er en Tilvirker/ Produsent, som opererer i Bakervarer, konditorvarer, kjeks, konfekt - maskiner og utstyr bransjen. Det opererer også i Hevemidler og gjær i næringsmidler, Automation of production sites, flavourings for the confectionery industry, og Hevemidler og gjær i næringsmidler bransjene. Det har base i Isernhagen, Tyskland.

  4. ROYALE LACROIX

    Belgia

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    Since 1930 Royale Lacroix has provided margarines and fats for the dining table, cooking and for professionals, including the food industry, biscuits, confectionery, traditional and industrial bread making as well as an organic range. In our consumer range, margarines for the dining table and cooking, as well as a whole range for spreading on bread and sandwiches. Unbeatable organoleptic qualities. Indisputable taste and flavour.