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Slicing cutting - Import eksport

  1. CÔTE2BOEUF

    Frankrike

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    COTE2BOEUF, a small-scale maker of cured meats based in Aveyron, is restoring a symbol of French gastronomy to its former glory: The cured sausage! It is made as it was in olden days using only 3 ingredients: meat selected from livestock farms in Aveyron, salt from Guérande and PGI Kampot pepper. No preservatives, no colourings, no nitrates! Just 3 ingredients as in olden times. Coppa, lonzo, dried oyster cut of ham, dried Aubrac beef, chorizo, guanciale, dry cured sausage, cured sausage make up our range of nitrate-free cold cuts made in our Laissac workshop in Aveyron. COTE2BOEUF also invented Popines: finely sliced cold cuts in a 100% recyclable and deposit-paid glass jar. Once it is vacuum packed, the Popine can be kept for 3 months at room temperature. It comes in 3 formats (Popine, Marmite, Chaudron), and is ideal for your winter raclettes and assortments of cold cuts for serving on fine days.

  2. VARLET MACHINES

    Frankrike

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    Varlet Machines, a French company based in Boulogne-sur-Mer, specialises in the design, manufacture and sale of machines for processing fish, meat and poultry. All our machines are designed using robust components and are made in France at our in-house workshop. Our technicians will travel to deliver and install the machines at your facility. With over 80 years' experience we design innovative machines, with every component and material carefully selected to meet the specific needs of actors from the food industries: -shopkeepers, -producers, -manufacturers. Our teams fabricate over 200 machines every year at our workshop, with over 50% of them going for export. The company is present is over 30 countries worldwide and enjoys the backing of a wide network of trusted partners, distributors and agents. Varlet has developed to support the needs of its clients in all parts of the world. Varlet is France's leading manufacturer of machines for processing fish, meat and poultry.

  3. ET TAMBURU DONER TEKNIK

    Tyrkia

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    Welcome to ET TAMBURU DONER TEKNIK, your premier destination for cutting-edge meat processing solutions. With over 35 years of industry expertise, we proudly serve a diverse clientele worldwide, including restaurants, kebab shops, hotels, and meat production companies, from our base in Turkey. Our Meat Tumbler Machines are at the forefront of innovation, revolutionizing the marinating and curing process with their advanced cooled mixing method. Expertly crafted for optimal flavor and texture enhancement, these machines represent a true breakthrough in meat preparation. Explore our extensive product lineup, featuring the ETY Series Horizontal Meat Tumbler Machines and the ETD Series Vertical Meat Tumbler Machines. These customizable solutions are tailored to meet your unique needs, offering variable hourly processing capacities, refrigeration options, spoon-stirring mechanisms, and efficient product mixing and discharge features. We provide a comprehensive range of complementary products designed to elevate your meat processing operation: •Spice Mixers: Perfect for blending and mixing spices to enhance flavor profiles. •Product Loading Elevators: Streamline the loading process for increased efficiency. •Meat Preparation Tables: Designed for easy and hygienic meat preparation. •Rotary Transport Trolleys: Ensure smooth and seamless transport of meat products. Let us be your trusted partner in advancing your meat processing endeavors.

  4. GROTE COMPANY

    Storbritannia

    Selskapet GROTE COMPANY, er en Tilvirker/ Produsent, som opererer i Næringsmiddelindustri, diverse - maskiner og utstyr bransjen. Det opererer også i industrial slicers for fruit & vegetables, machines for cutting and slicing meats, slicers, og vegetable slicers bransjene. Det har base i Wrexham North Wales, Storbritannia.

  5. VE.MA.C. SRL

    Italia

    Selskapet VE.MA.C. SRL, er en Tilvirker/ Produsent, som opererer i Slakterier og kjøttpåleggsindustri - maskiner og utstyr bransjen. Det opererer også i machines for cutting and slicing meats, systems and equipment for processing meat and sausages, bone removers for salami, og driers for sausages bransjene. Det har base i Castelnuovo Rangone, Italia.

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  1. THURNE-MIDDLEBY LTD

    Storbritannia

    Selskapet THURNE-MIDDLEBY LTD, er en Tilvirker/ Produsent, som opererer i Kjøttpålegg - maskiner og utstyr bransjen. Det opererer også i machines for cutting and slicing meats bransjene. Det har base i Norwich, Storbritannia.

  2. JV LA FRANCAISE INTERNATIONAL

    Frankrike

    Selskapet JV LA FRANCAISE INTERNATIONAL, er en Distributør, som opererer i Næringsmidler - maskiner og utstyr bransjen. Det opererer også i dicing machines, cutters, og machines for cutting and slicing meats bransjene. Det har base i Flers, Frankrike.

  3. CLAES MACHINES

    Belgia

    Selskapet CLAES MACHINES, er en Forhandler, som opererer i Slakterier - maskiner og utstyr bransjen. Det opererer også i Hakkemaskiner og maskiner til å hakke kjøtt, food industry machinery repairs, machines for cutting and slicing meats, Conveyors for the meat industry, og Hakkemaskiner og maskiner til å hakke kjøtt bransjene. Det har base i Paal-Beringen, Belgia.

  4. BOUSQUET A. SARL

    Frankrike

    Selskapet BOUSQUET A. SARL, er en Tilvirker/ Produsent, som opererer i Slakterier og kjøttpåleggsindustri - maskiner og utstyr bransjen. Det opererer også i Kjøttavskjær, Kjøttavskjær, wholesale meats, og machines for cutting and slicing meats bransjene. Det har base i Luc La Primaube, Frankrike.

  5. THE VINYL CORPORATION

    Storbritannia

    Selskapet THE VINYL CORPORATION, er en Forhandler, som opererer i Signalanlegg - skilt og tavler bransjen. Det opererer også i machines for cutting and slicing meats, signage, og company signage bransjene. Det har base i Nottingham, Storbritannia.