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Iqf - Frankrike

Frankrike
  1. CHAMPEMY

    Frankrike

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    CHAMPEMY, located in France is a company that sells quality food and fine delicatessen produce to the trade on an international level. It has 2000 m2 of storage capacity and 500 m2 of cold storage to ensure you have regular supplies. CHAMPEMY, a wild mushroom company in Franche-Comté has joined forces with the EKOLFOOD company, based in Turkey and created by a master chef, the exclusive distributor of the ANDROS, ELLE&VIRE, PHILADELPHIA brands for renowned hotels and restaurants that work with us such as the RITZ, CARLTON, HILTON. The Turkish market leader that also distributes to the following stores: MIGROS, METRO and CARREFOUR. Mr BILEN, who owns 8 companies including Anatolia, a BRC-certified company carries 100% wild and natural fresh, dried and powdered mushrooms, and also 20 varieties of spices, olive oil with truffles, deep-frozen, fresh and dried fruit, marmalades, freeze-dried fruit, pure deep-frozen fruit juices (orange, morello cherry, lemon, pomegranate), 60 varieties and flavours of infusions, dry garlic, saffron, vanilla from Madagascar and so on. The quality of our products is monitored by 3 agricultural engineers, with traceability proven by ISO 22000-FSSC 22000-BRC food certificates, and the company is also ISO 9001-certified. Our products are fresh, dried, deep-frozen or packed and can be quality labelled. Modular packing.

  2. FRDP

    Frankrike

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    Selskapet FRDP, er en Tilvirker/ Produsent, som opererer i Fryst og dypfryst frukt bransjen. Det opererer også i Fryste og dypfryste grønnsaker, Økologiske og dietetiske næringsmidler, Fryste og dypfryste grønnsaker, Økologiske og dietetiske næringsmidler, Deep-frozen organic herbs, Deep-frozen organic condiments, Deep-frozen organic fruit, Deep-frozen organic dried vegetables, og Deep-frozen organic preparations and purées bransjene. Det har base i Avignon, Frankrike.

  3. CAP SOLUTIONS CULINAIRES

    Frankrike

    CAP Solutions Culinaires specialises in the manufacture of sauces, marinades, gravies, flavoured butters and bards for agri-food businesses and catering professionals in France and internationally. Experts in culinary solutions and coating and decorative products, we create mouthwatering made-to-order recipes to meet the needs of our customers. A team of three chefs focused on applied research, an R&D laboratory dedicated to product development and a customer reception room. A semi-industrial pilot workshop. A trained in-house tasting team. Two dedicated, certified industrial production sites covering more than 12, 000 m2, high-tech and scalable. Flexible tools offering excellent responsiveness and tailored production. Numerous manufacturing and packaging processes for each of our specialisms. Products: Sauce, Marinades, Gravies, flavoured butters in liquid -(Pods, Pouches, Container), IQF frozen portion, IQF frozen dice, IQF frozen pellet, Sliceable roll. Traditional & Retextured Products : Lardecor® (retextured pork fat), Volailledecor® (retextured poultry fat) GELEE : Geleedecor®, Duodecor®, Moussedecor®. Retexturel vegetables and fruits : Vegedecor®, Primdecor®, Pulpedecor®.